March 13, 2020: Adapting to Change

Daylight Saving Time started this past weekend, and it has felt like spring in South Central Pennsylvania the last week or so. Last week, my mother was texting me pictures of daffodils and violets blooming in her yard in North Carolina. I think she was trying to make me jealous, homesick, or both. I found a crocus blooming in my yard this past Sunday and sent a photo to her. As we transition from winter to spring, I think now is a good time to talk about change. Change is inevitable and sometimes can be difficult to manage. If you are a dairy industry professional and want to learn how you can help your dairy clients better manage the inevitable changes in our industry, the Center has a great opportunity for you. Read More